Coconut Snowballs

So yesterday I may have said how much I loathe the snow. Well, I take it back, because even though we had about eight inches dumped on us, I had a snow day! So instead of going to work, naturally I had to make "snowballs."

Chickpea Blondies

Here's what we hope is the first of many of our nom-able recipes inspired by things that we love to eat, now turned into versions that are equal parts healthy and delicious. Don't forget to read the About Us to get to know us better!

It wouldn't be right to start this blog with anything other than dessert. A dessert with chocolate, obviously.  These blondies were inspired by the Flourless Chocolate Chip Blondies with Sea Salt from the Ambitious Kitchen and have a sneaky "skinny" ingredient that won't make you feel guilty for eating half the batch before putting it in the oven. There's also nothing ambitious about this recipe...They're almost too easy. Like "throw every ingredient into a food processor and bake" easy.